Our theme is Change for this issue of Suffolk Director, lead interview is with Jonny and Dulcie Crickmore of Fen Farm in Bungay. Their story is a brilliant example of how as traditional dairy farmers, the couple have diversified into producing the award-winning Brie-de-Meaux style cheese, Baron Bigod.
‘Lessons I have learnt’ comes from Jonathan Perlmutter, who is Equity Partner and Head of Intellectual Property at Birkett Long Solicitors, and Zoe Plowman, Partner at Ensors Chartered Accountants features as our ‘Spotlight’. We also have a special feature, contributed by NFU
East Anglia, talking about the challenges facing the agricultural sector.